Great burnet

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Herbs profile

[/vc_column_text][ultimate_icon_list icon_size=”16″][ultimate_icon_list_item icon=”Defaults-angle-double-right” icon_color=”#53a600″]Latin Name: Sanguisorba Officinalis[/ultimate_icon_list_item][ultimate_icon_list_item icon=”Defaults-angle-double-right” icon_color=”#53a600″]Sanguis: lat. blood[/ultimate_icon_list_item][ultimate_icon_list_item icon=”Defaults-angle-double-right” icon_color=”#53a600″]Sorbere: lat. absorb, refers to the deep red flower heads[/ultimate_icon_list_item][ultimate_icon_list_item icon=”Defaults-angle-double-right” icon_color=”#53a600″]Officin: lat. workroom, old expression for pharmacy[/ultimate_icon_list_item][ultimate_icon_list_item icon=”Defaults-angle-double-right” icon_color=”#53a600″]Family: Rose Family / Rosaceae[/ultimate_icon_list_item][ultimate_icon_list_item icon=”Defaults-angle-double-right” icon_color=”#53a600″]Feed type: Herbs[/ultimate_icon_list_item][/ultimate_icon_list][/vc_column_inner][vc_column_inner width=”1/2″][vc_single_image image=”24124″ img_size=”medium” alignment=”right” style=”vc_box_shadow_3d”][/vc_column_inner][/vc_row_inner][vc_column_text]

Great burnet – Sanguisorba Officinalis

The Great burnet is a persistent, herbaceous plant. It reaches a height of about 100 cm.

The upright stem of the plant is round, grooved and glabrous, sometimes the base is hairy. The stem leaves are arranged in pairs, the upper side of the leaves is dark green, the underside blue-green.

The leaves are round with a serrated edge. The small deep redAerobic cheese ripening means cheese ripening with oxygen. » More info to brown flower heads are arranged in small cylindrical heads.[/vc_column_text][vc_message message_box_style=”solid-icon” message_box_color=”green” icon_fontawesome=”fa fa-check”]Best cheeses due to selected alpine herbs and meadow herbs. We ♥ cheese![/vc_message][vc_column_text]

Great burnet occurrence

The great meadow prefers to grow on alternately dryThe dry matter refers to that portion of the cheese that remains after removal of the water contained. The more water is removed from the cheese, the lower its dry matter and vice versa. » More info to moist, neutral soils, which are rich in nutrients – from the plain to the subalpine level.

Effect great burnet

It is an excellent fodder plant, which is particularly rich in minerals and is eaten by grazing livestock, especially when young. Among the ingredients, various tannins and saponins are of particular importance. They have anti-inflammatory, antiseptic and haemostatic effects.

Back to the Hay MilkHay milk comes from cows that are fed exclusively with fresh grassland feed, hay and little grain. » More info Wiki [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][ultimate_heading main_heading=”DISCOVER THE GREATEST VARIETY IN THE CHEESE SHOP” heading_tag=”h3″ spacer=”line_with_icon” spacer_position=”middle” line_height=”1″ icon=”Defaults-eye” icon_size=”26″ spacer_margin=”margin-bottom:10px;” sub_heading_margin=”margin-bottom:0px;” margin_design_tab_text=””] [/ultimate_heading][vc_column_text] [/vc_column_text][/vc_column][/vc_row]