ARTISAN ALPS CHEESE FROM HAY-MILK IN THE SHOP
All cheeses from the Alps from the natural cheese cellar at a glance.
Spicy cheese
Artisanal semi-hard smelly spicy cheese – smear ripened & wet matured – RƤsskƤse, nassgereift
from: €40.76
Rehmocta cheese
Artisanal Rehmocta cheese speciality Ā» Diedo Ā« – semi hard – with apple, mint and elderflower
from: €5.24
Spicy cheese
Artisanal smelly spicy cheese – smear ripened & dry matured – RƤsskƤse, trockengereift
from: €31.35
from: €4.55
HARD CHEESE
Alpine hard cheese
Artisan alpine cheese | hard cheese | extra spicy taste – 12 months matured | BergkƤse
from: €27.95
from: €39.27
Rehmocta cheese
Artisanal Rehmocta cheese speciality Ā» Merboth Ā« – semi-hard – with orange and pepper
from: €5.24
from: €4.55
from: €4.55
from: €34.16
SALES HIT
Limited cheese
Raclette No.1, matured for 3 months. Cheese wheel for the raclette grill and raclette oven
from: €62.70
NEW
Limited cheese
from: €66.00
