Casein – special protein content of milkCasein is a constituent of the protein (protein) of cow's milk, which is obtained for cheese production. » More info Casein is a constituent of the proteinCasein is a constituent of the protein (protein) of cow’s milkCheese milk is the milk intended for the production of cheese, also with the concomitant use of buttermilk products, cream products, sweet whey, sour whey and whey cream (whey cream) » More info, which is obtained for cheese production. » More info (protein) of cow’s milkCheese milk is the milk intended for the production of cheese, also with the concomitant use of buttermilk products, […]
