🏖 Vacation starting July 29
All orders will be shipped by July 28, 10 PM. After that, weekly fresh shipping resumes on August 19.
All orders will be shipped by July 28, 10 PM. After that, weekly fresh shipping resumes on August 19.
€ 39,15 Original price was: € 39,15.€ 36,01Current price is: € 36,01.
Total weight of cheese: 1 kg
Total weight of sausage: approx. 0,37 kg
Try now what Leo Hillinger, Hans Peter Haselsteiner, Michael Altrichter, Heinrich Prokop and Marie Hélène Ametsreiter tried in the 2 minutes 2 million show on the wooden board.
FRESH SHIPMENT » EVERY TUESDAY | ||
NO ARTIFICIAL COLORS/FLAVORS | NO FILLERS | GLUTEN-FREE |
With this “Enjoyment Box” we send you a cordial “Hello” from the beautiful holiday area Bregenzerwald in Vorarlberg. This cheese&sausage box contains all the pleasure products we presented to the investors from the TV StartUp Show 2M2M. With us you now have the opportunity to convince yourself of the qualityDetecting cheese defects and quality - on the cheese dough. Recognizing cheese defects requires some practice. » More info level of the products from our alpine dairy and farmers.
We know that ordering food onlineThe purchase of food and cheese via the Internet. A big and very interesting topic in this area will probably be the easy and quick access to specialties such as - for examle - cheese. » More info is still unfamiliar to many people. How about taking advantage of this occasion with the 2M2M show and just trying it yourself without risk? True to the motto: “Winning starts with beginnings”?
And above all, the people outside the stage (camera teams, presenters, employees, etc.)? Sure – as usual, within a few minutes all prepared cheese and sausage varieties and all information flyers were gone.
And now this is your personal chance to test our artisan food products! Of course, order food online is unusual and uncharted territory for most people. But why? Buying online food gives you the chance to get food, which was previously dependent on the local offer and/or on the decision of the wholesale buyer of the food spcialties.
Experience our appearance at 2 minutes 2 million close up even in the living room. Start our pitch in the video stream again with the Investors Indulgence Box in front of you and taste our Alpine enjoyment while explaining the Alpine products to you. Can it be more brilliant? Just click on the Puls4 logo.
With this investors Test Box you probably open the door into a new world of cheese enjoyment of semi-hard and hard cheeseThe Vorarlberger Bergkäse (mountain cheese) is a regional cheese specialty from the Austrian province Vorarlberg. » More info. The reason for this can be found in the best available alpine milkCheese milk is the milk intended for the production of cheese, also with the concomitant use of buttermilk products, cream products, sweet whey, sour whey and whey cream (whey cream) » More info – hay milkHay milk comes from cows that are fed exclusively with fresh grassland feed, hay and little grain. » More info – and in the cheese-making techniques for well over 100 years.
4 cheeses are waiting for your discovery
Alpine cheese – spicy, 8 months matured, 300 g
Alpine cheese – mild, 4 months matured, 300 g
Blossoms cheese, 200 g
Rehmocta orange-pepper, 200 g
Hard sausage Kaminwurzen, 2 pairs
Hard chamois sausage , 1 pair
With the mild alpine cheese with 4 months of cheese ripeningAerobic cheese ripening means cheese ripening with oxygen. » More info from master cheesmaker Hermann Berchtold you hold a special mountain cheese specialty in your hands. The mild hard cheese preserves its spicy aroma through 100% manual care in the naturalHere in Austria, we call our fresh, natural milk for our cheese production hay milk (hay mild standard) - in Germany it is different. » More info cellarThe alpine cheese is best located in a cellar with high humidity. » More info. The cheese rindTo protect the cheese wheel, it is put into salt bath or turned into dry salt. The salt removes water from the cheese and it dries faster. So the rind is formed. » More info of alpine cheese is maintained or massaged with sodium chloride-free, iodine-free salt and pure, dextrorotatory spring water.
With the spicy mountain cheese with 8 months of cheese ripening from master cheese maker Hermann Berchtold you hold a special mountain cheese specialty in your hands. The spicy hard cheese preserves its spicy aroma through 100% manual care in the natural cellar. The cheese rind of cheese is maintained or massaged with sodium chloride-free, iodine-free salt and pure, dextrorotatory spring water.
CREDENTIALS
“With every one of our orders, a great cheese.”, 06.02.2017″, 06.02.2017
“The cheese is very tasty, I will be happy to order again.”, 13.02.2017
Weitere AussagenREHMOCTA MERBOTH … does not roll! The unique cheese with the eight corners. A new cheese specialty of our alpine dairy Rehmer Sennhus thanks to manual care and hand-made, traditional production.
Our blossomscheese receives its mild-spicy aroma by hand care and the treatment with a special tea blossoms mixture. The peculiarity of this cheese is the threatment with herbs-blossoms. They unfold their full aroma, which makes the cheese smell of flower meadow and fresh hay.
CREDENTIALS
“The most delicious I have eaten for a long time, very aromatic, especially with the orange pepper very successful.”, 30.01.2017
“Just a HAMMER cheese, tastes really good and very nature!!”, 26.12.2016
Weitere AussagenThe Kaminwurzen impresses with its sophisticated recipe. It is an ideal snack for in between! The Kaminwurz or Kaminwurze is originally from South Tyrol originatin. It is a cold-smoked and air-dried raw sausage from beef and back fatThe dry matter refers to that portion of the cheese that remains after removal of the water contained. The more water is removed from the cheese, the lower its dry matter and vice versa. » More info from the pork, or with favorable products only from pork.
The game sausage Gamswurzen impress with their ingenious recipe. They are an ideal natural snack for in between! Our chamois sausage is made in a traditional way from lean chamois, beef and pork, refined with secret spice mixture, filled in a natural gut and then smoked and air-dried for 20 days. High quality Gamswurzen are a special delicacy in our alpine world. As a traditional break sausage the chamois sausage suits perfect for trips and hikes in the backpack.
CREDENTIALS
“Hello it tastes very good. Our butchers can not keep up with this. We order again. Many Thanks!”, 06.03.2017
“Tastes just delicious, great seasoned, we’ll order soon.”, 19.12.2016
Weitere AussagenWith this indulgence box you experience the same enjoyment as the 5 investors in the TV Show 2 minutes 2 million.
Hay milk is the most natural form of milk production method. And since our cheese is made entirely from hay milk, you will taste it in the form of “maximum enjoyment with every bite“.
Again, our guarantee for the highest moments of enjoyment applies. You probably will not have experienced such taste so far. This enjoyment in raw/hard/dry sausage comes from the regional animals far away from mass animal husbandry with the associated non-welfare animal husbandry.
Weight | 1,8 kg |
---|---|
Type of cheese | Austrian semi-hard cheese made from thermized, silo-free hay milk, Traditionally hand-made Austrian hard cheese from silage-free raw milk (hay milk) |
Kind of cheese | |
Country of origin | Austria |
Kind of sausage | Chamois wurzen sausage, Kaminwurzen hard sausage |
GTIN | 9120022282480 |
Butter & ghee
Premium Dairy Clarified Butter | Butterfat or Ghee | Homemade | 430 grams from Hay Milk®
Cheese test packages
Spicy cheese promo-box – 1,8 kg test package – with 4 spicy cheeses
Cheese test packages
Mild cheese promotion box – 1,8 kg test package – with 4 mild cheeses
Cheese test packages
Your cheese wish box | choose from our variety of cheeses 8x hay-milk cheese | approx. 1.8 kg
Cheese test packages
Cheese test packages
MEGA artisan 4,1 kg cheese platter with up to 18 cheeses for the party
Alpine hard cheese
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Manuela Streimelweger (verified owner) –
The box was a gift to my dad and he commented it with “uniquely delicious”. That was certainly not the last order!
Jörg und Chrissy (verified owner) –
We love It ♥
Harald Beck (verified owner) –
As hoped, delicious
Arnold Maaß (verified owner) –
A very good mix of cheese and sausage. The taste is wonderful and the quality is 1A. We are more than satisfied. Can we only recommend. Always my pleasure.
Michaela Köhler (verified owner) –
A successful and varied mix with absolute top quality – bite and dream of the Alps!
Anke Holz (verified owner) –
My parents liked it very much, it was a birthday surprise! It was a pleasure!
Ulla Bergmann (verified owner) –
I am very pleased. the taste convinces me, I like to spend a little more. I have ordered again.
Peter Mohrmann (verified owner) –
The tastes are excellent and adapted to the alpine country!
Waltraud Mattlschweiger (verified owner) –
I’m very satisfied
Wilhelm (verified owner) –
Super products will be sure to order again
Christian (verified owner) –
Great products! Tastes great
Gerd (verified owner) –
SuperTop products
Manfred (verified owner) –
Everything perfect – fast shipping, TOP products – extremely delicious !!! Will order again
Hannes (verified owner) –
Excellent products. Will be happy to order again.
Manu (verified owner) –
Shipping worked great! The blossoms cheese was the best. You do not get cheese nowhere else as fresh as from you! Will order again!
Bernhard (verified owner) –
Great products, shipped quickly, will not order Vorarlberger cheese every week but certainly again 😉 – thanks!
Anita (verified owner) –
A HIGH ENJOYMENT – WE WILL ORDER SAFELY AGAIN.
Harald (verified owner) –
Super fast delivery, cheese / sausage nicely vacuumed. And tasted simply dreamlike! Gladly again…
Kuran (verified owner) –
Unique, best taste, great delivery
Gerhard (verified owner) –
Each of the individual cheeses and sausages is a real treat. We will order again for sure.
Nicole Hamm (verified owner) –
We are thrilled with the taste of the different cheeses, but also sausages. Our children are little cheese lovers and we will definitely order again. Everything’s fine, keep it up.
Karl (verified owner) –
really great
Fritz Hörstlhofer (verified owner) –
Goods are very good they enjoy with my wife almost every day and imagine I’m on vacation in our favorite mountains lg Fritz and Edith
Arminger Andreas (verified owner) –
The gams and Kaminwurzen are delicious and the cheese is very good !!!
Michael (verified owner) –
Very good!!! The mountain cheese is excellent, the orange-pepper käss has promised my wife ned so I found him great!
Erwin Ederer (verified owner) –
The cheese tastes very good !!!
In addition, good quality !!!!
Hans Jürgen (verified owner) –
A pleasure!!! Alpine cheese, chervil etc. just delicious! Will order again soon.
Martin Lösch (verified owner) –
simply excellent!
Alex (verified owner) –
BOMBE!! wie immer halt des beschte! Mir ham scho fast ols weg…
HANS –
alle käsesorten, die wurst, einfach super geschmeckt
ich bestelle sicherlich wieder