Highest spicy RACLETTE enjoyment for the Raclette grill or Raclette oven in Swiss style.
With the RACLETTE No.1 cheese – spicy – you will experience our love for the highest cheese enjoyment with every bite – 8 kg
A half or whole cheese wheel is ideal for the Raclet grill and Raclet oven.
By the beginning of autumn at the latest, the classic raclette bread will be at the top of the market’s wish list for delicious food. In our eyes that is however a completely clear error, because you can enjoy the tasty Raclette the whole year.
The pleasure variant with Raclette grill comes here a special role. By this grill the cheese becomes liquid and thus ideally to spread on the bread, at the same time the Raclette cheese is grilled however also and receives a enjoyable brownish skin.
And this combination cannot be described, this must be self experienced to believe. Finaly the Raclette depends substantially naturally on the cheese qualityDetecting cheese defects and quality - on the cheese dough. Recognizing cheese defects requires some practice. » More info.
RACLETTE – caution danger of addiction 🙂
Our Raclette cheese No.1 spicy belongs to the TOP league in quality of our semi-hard cheeses. It is 100% produced from the best silo-free hay milkHay milk comes from cows that are fed exclusively with fresh grassland feed, hay and little grain. » More info from our AlpineThe Vorarlberger Bergkäse (mountain cheese) is a regional cheese specialty from the Austrian province Vorarlberg. » More info region. We describe this good meltingMelting cheese is a proven process to refine and make it more durable. » More info cheese as a masterpiece of our dairyman with an average maturing periodThe milk period is also called the lactation period. It is the time when farm animals such as cows, sheep or goats keep milk for milk production. » More info of 3 months. Naturally lactose-free and the salt used is iodine-free.
The cheese has an aromatic, spicy cheese dough and a soft, tenderly melting consistency. With these characteristics our spicy Raclette cheese wheel is perfectly suitable for the Raclette grill.
Alternative: RACLETTE No.2, extra spicy
Is there a party or celebration on the schedule? The Raclette Grill creates a highlight for every palate!
Regardless of the other ingredients for the guests, Raclette just somehow always fits. Depending on how the raclette is to be enjoyed, we have two recommendations:
1. RACLETTE BREAD AS HAND-FOOD
Good classic black bread slices from the baker as well as onion rings and ground pepper or chilli are needed. Slide the liquid raclette cheese onto the bread slice and spread. Then spread onion rings on top and sprinkle with pepper or chilli. Ready.
2. RACLETTE AS A DISH WITH POTATOES AND OTHER INGREDIENTS
The Raclette grill is usually located in the middle of the table and can be reached by all guests. The potatoes lying on the plate are “covered” with the liquid Raclette cheese. Further ingredients could be champingons, cucumbers, onions and/or silver onions, olives, ... simply everything which the heart desires. Also meat is naturally in the best way suitable. Don’t forget pepper and chilli, for all guests who want it hotter.
Average demand for raclette cheese per person
The amount of cheese required depends on the enthusiasm for cheese and the hunger of the guests. Our experience of the last years shows however that with Raclette with a cheese quantity of 150 to 200 gram per person can be counted. For a celebration with 8-10 persons a half Raclette cheese wheel is ideal therefore.
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