EASTER NEST Gourmet Box | Exquisite Cheese & Sausage Variations for Your Easter Brunch | with 10% Discount

Welcome to AlpenSepp, your specialist for premiumHere in Austria, we call our fresh, natural milk for our cheese production hay milk (hay mild standard) - in Germany it is different. » More info mountainThe Vorarlberger Bergkäse (mountain cheese) is a regional cheese specialty from the Austrian province Vorarlberg. » More info cheese, sausage, and regional delicacies from the Alps. Get to know our Easter Nest Gourmet Box – an exclusive Easter edition that delights your palate and makes the perfect gift.

EASTER NEST | Gourmet Box for Easter 2026
Why the EASTER NEST Gourmet Box is perfect for you!

With the Easter Nest Gourmet Box, you bring the taste of the Alps directly to your Easter celebration.

This box combines high-quality cheese and sausage varieties, made from 100% hay-milk using traditional methods.

Whether for your Easter brunch or as a special Easter gift – this gourmet box impresses with qualityDetecting cheese defects and quality - on the cheese dough. Recognizing cheese defects requires some practice. » More info and variety.

Contents of the EASTER NEST Gourmet Box in detail

Look forward to a carefully curated selection of specialties that leaves nothing to be desired. Here is what awaits you:

3x Mountain Cheese | including 2 from the WCCC Contest USA 2026

Hay-milk Mountain Cheese mild, aromatic, extra aromatic | Two participants from this year’s USA World Championship in Wisconsin

• 1 pc. Mountain Cheese 4 months – 300 g | USA 2026 evaluation result: 99.20 out of 100 points
• 1 pc. Mountain Cheese 8 months – 300 g | USA 2026 evaluation result: 99.45 out of 100 points
• 1 pc. Mountain Cheese 12 months – 300 g |

Semi-hard Cheese | 2 varieties

• Rehmocta® Merboth with orange pepper | approx. 200 g
• Senn Alpine Cheese extra aromatic | approx. 200 g

Masterpiece Cured Sausages | 3 varieties

• Herbal Salami | 1 stick | 180 g
• Salami Beisserle Hot | 4 pieces | 100 g
• Venison Kaminwurzen | 3 pieces | 120 g

Special Masterpiece Ham | 2 varieties

• 1 pc. Juniper Ham, sliced | 200 g
  Pork topside / Pork loin – air-dried and briefly smoked, refined with juniper berries and leaves
• 1 pc. Gentian Bacon (Enzianspeck), sliced 200 g
  Pork neck – air-dried – briefly smoked, refined with gentian seeds and leaves

along with 1 jar of Premium Apricot Mustard Sauce | 210 g

Every component is selected with care and freshly packed for you, directly from the Bregenzerwald.

A Natural Gourmet Highlight for the Easter Brunch

Cheese lovers appreciate the combination of freshly cut Alpine Mountain Cheese or HeumilchSince 2004, ARGE Heumilch Österreich has been bringing together around 8,000 hay-milk farmers and more than 60 dairies. » More info Semi-Hard Cheese with a glass of wine – perfect for the delightful Easter brunch.

This Easter Box brings just that to your home: high-quality cheese with clear origins and rich flavor. While good wines are easily available through onlineThe purchase of food and cheese via the Internet. A big and very interesting topic in this area will probably be the easy and quick access to specialties such as - for examle - cheese. » More info shops, top-quality mountain cheese is often harder to find.

This Easter Gourmet Box solves that problem and invites you to explore a variety of flavors with Alpine charm – ideal for Easter 2026.

Raw Sausage Delicacies for the Easter Celebration

The Meisterstück Salami perfectly complements the Easter Box. Made from the finest pork, refined with spices, and smoked over beechwood, it offers an intense, savory aroma. Thinly sliced, it pairs wonderfully with cheese or enjoyed solo with red wine – a highlight for the Easter brunch.

The pepper-coated variant adds extra zest and impresses with careful air-drying. These delicacies make the Easter Gourmet Box a special Easter gift for connoisseurs.