Film project: AustriaSince 2004, ARGE Heumilch Österreich has been bringing together around 8,000 hay-milk farmers and more than 60 dairies. » More info has everything from the big city to the idyllic mountainThe Vorarlberger Bergkäse (mountain cheese) is a regional cheese specialty from the Austrian province Vorarlberg. » More info panorama to offer – see for yourself.
Our Bregenzerwald – a holiday area with many facets and many leisure offers. Just get to know it.
Secure with credit card payment. What is it about? Short detail descriptionCheese packaging must have certain markings. The purpose of these markings is to protect the consumer from deception and to announce the supply of certain information about the product. » More info for normal customers.
Many people are insecure. The free trade agreement TTIP could end the protectionTo protect the cheese wheel, it is put into salt bath or turned into dry salt. The salt removes water from the cheese and it dries faster. So the rind is formed. » More info of regional products? Find out more about it.
With the Food Information Regulation, the EU parliamentarians agreed on mandatory food labelling for foodstuffs. This also applies to our cheeses.
All our cheeses are made from iodine-free naturalHere in Austria, we call our fresh, natural milk for our cheese production hay milk (hay mild standard) - in Germany it is different. » More info salt. Iodine is essential for life – learn more.
Only 3% of farmers in the EU are engaged in hay-milk farming – in AustriaSince 2004, ARGE Heumilch Österreich has been bringing together around 8,000 hay-milk farmers and more than 60 dairies. » More info the figure is only 15%. Further information can be found …
As is well known, there is no more beautiful confirmation than an honest thank-you from the person to the person. This concerns all areas of everyday life, whether in private life or at work. Such moments are and remain special and create energy and desire for more.
Our alpineThe Vorarlberger Bergkäse (mountain cheese) is a regional cheese specialty from the Austrian province Vorarlberg. » More info cheese shopThe purchase of food and cheese via the Internet. A big and very interesting topic in this area will probably be the easy and quick access to specialties such as - for examle - cheese. » More info has attracted a lot of attention – unfortunately also from hackers. The linkattake for gambling sites did not have any effect, however
Discover the right cheese answers to our customer questions. The new Alpensepp package enclosure informs.
Many customers ask us, is the cheese really freshly cut from the cheese wheel? Yes, it’s true – see for yourself.
It is quite possible that for many people the name hay milkHay milk comes from cows that are fed exclusively with fresh grassland feed, hay and little grain. » More info is recognized as a term of marketing and advertising and thus completely misunderstood. Learn more …
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